Category Archives: Culture

Buses, Taxis and Automobiles

TaxiWhat is it like to live without a car? What challenges does that present to the large family? Growing up in suburban America, it always seemed somewhat romantic to think of city living, where care ownership is optional and everywhere you need to go can be reached on foot or by bus. We have been living this city life now for 15 months, and I wanted to share our experiences.

Continue reading Buses, Taxis and Automobiles

Our First Year in Uruguay

On  October 17 we celebrated our first complete year in Uruguay. It was also fitting that this very same week was the week we finally received our visas to be Uruguayan residents (we have been on tourists visas until this time)IMG_20151031_223408. It is no exaggeration to say that we have had dozens of appointments at various government offices, plus a few setbacks, to complete all the necessary paperwork. Continue reading Our First Year in Uruguay

Feria

feria fruitsWhile there are several supermarkets in our neighborhood of Montevideo the best prices are found at the local feria (outdoor farmer’s market). Michele enjoys searching for the best prices for things like fruits, vegetables, processed meats and cheeses at the feria. She has written about it here and here.  Other kinds of meats can be bought at the local carnicería.

feria fiambresOur feria comes to this neighborhood once a week. There are ferias all over the city six days a week with none on Mondays. Vendors can choose which ferias to participate in or how many days they want to work, though they tend to always return to the same location week after week to build up a clientele.

Ferias are popular in Uruguay, at least around here. Thankfully they are close Continue reading Feria

Top 10 Favorite Things About Uruguay

When we boarded the plane to come to Uruguay from Florida in October of this year, I had never actually even visited the country we were intending to make our home. Sure, I did plenty of research–talking to other missionaries, talking to my husband (who had spent all of a week here), and of course getting all manner of opinions from a variety of ex-pats on the internet. So all this to say, Uruguay was very new for me. And there were a lot of surprises–some good, some bad. But I thought it would be fun to come up with ten things I love about Uruguay. Having only been here 6 months, everything is new enough for me that I am not yet taking it for granted and would love to share the best about my new home. Continue reading Top 10 Favorite Things About Uruguay

Asado

Asado cookingAsado is grilled beef. It is very common for people to eat asado (with a variety of cuts of meat), chorizo and grilled chicken (though not as popular) in Uruguay. We were recently invited to a friend’s home to eat with them after church. It was a delightful time with good company and delicious food. They also served hamburgers, which we appreciated.

Beef is one of the most important industries in Uruguay. It is all organic and grass fed. If you have purchased organic beef in the U.S., then there is a chance it was from Uruguay!

Shopping for Food

In the middle of shopping.One thing that has been very different in our South American home is shopping for food. It has been different, and honestly, fun. First of all, we don’t have a vehicle. That has made a big impact in what shopping for a family of nine looks like. I never before in my life gave a thought to how heavy food is, until I had to carry it all home. Now, thinking about the weight of my purchases is part of the daily routine. Another daily feature of life is whether we have small cash on hand. Our bank gives us money only in bills of 1000 pesos (about $45 US dollars). This is too much for all but the largest stores to accept, making it a constant battle to keep small enough bills on hand, for shopping or taking buses and taxis. Continue reading Shopping for Food

A Day in Our Life

Montevideo
Montevideo

“I’m sorry, you can only register one of your documents today,” the woman behind the counter told Ray. He stood there with all 10 of the documents (9 birth certificates and a marriage certificate) that need to be registered before we can begin the process of getting our visa to live in Uruguay. Although he wasn’t clear why only one document, he dutifully filled out the form and paid the fee and then returned home. Continue reading A Day in Our Life

Our First Few Days in Uruguay

One week ago we had just returned to Florida from the Dominican Republic, aIMG_2485113022997nd we were working hard at packing and cleaning to get ready to fly to Uruguay. Not surprisingly, our youngest had come down with a respiratory illness, and all of us suffered from an upset tummy from the food/water. But nonetheless, on Thursday, some friends drove 3 vans to the airport with us and all of our luggage (19 check-in, 8 carry-on, 9 personal bags, a stroller and a carseat) to see us off. With all the help, it didn’t seem like too much stuff. So we got in line and our friends said goodbye. We expected just a routine, if slow, check in. Continue reading Our First Few Days in Uruguay

God’s Self-Existence and Flying to Uruguay

Airplane“I am the Alpha and the Omega,” says the Lord God, “who is and who was and who is to come, the Almighty” (Rev. 1:8).

Can you remember that time in your childhood where you really started to ponder the great questions of existence? Was there ever a time when you thought something like, “What if I were never born?” or the unsettling thought, “What if there were nothing instead of something?” It was about the fourth grade when I suddenly came to grips with my finiteness. The questions for me were, “What if I never existed?” and “What if God never existed?” Continue reading God’s Self-Existence and Flying to Uruguay

What’s For Dinner?

Vegetable DishOne of the things I enjoy about my life is the challenge of feeding a large family on a small budget. It is fun to shop the sales looking for healthy but inexpensive ingredients, and then turn them into tasty meals for the family. And having lived in quite a few different places, I have learned that for the best deals one needs to eat what the locals eat. That meant for instance, bratwurst and pork steaks in St. Louis, but carne asada and tortillas in Mexico. Continue reading What’s For Dinner?