Asado is grilled beef. It is very common for people to eat asado (with a variety of cuts of meat), chorizo and grilled chicken (though not as popular) in Uruguay. We were recently invited to a friend’s home to eat with them after church. It was a delightful time with good company and delicious food. They also served hamburgers, which we appreciated.
Beef is one of the most important industries in Uruguay. It is all organic and grass fed. If you have purchased organic beef in the U.S., then there is a chance it was from Uruguay!
One thing that has been very different in our South American home is shopping for food. It has been different, and honestly, fun. First of all, we don’t have a vehicle. That has made a big impact in what shopping for a family of nine looks like. I never before in my life gave a thought to how heavy food is, until I had to carry it all home. Now, thinking about the weight of my purchases is part of the daily routine. Another daily feature of life is whether we have small cash on hand. Our bank gives us money only in bills of 1000 pesos (about $45 US dollars). This is too much for all but the largest stores to accept, making it a constant battle to keep small enough bills on hand, for shopping or taking buses and taxis. Continue reading Shopping for Food→
“I’m sorry, you can only register one of your documents today,” the woman behind the counter told Ray. He stood there with all 10 of the documents (9 birth certificates and a marriage certificate) that need to be registered before we can begin the process of getting our visa to live in Uruguay. Although he wasn’t clear why only one document, he dutifully filled out the form and paid the fee and then returned home. Continue reading A Day in Our Life→
One week ago we had just returned to Florida from the Dominican Republic, and we were working hard at packing and cleaning to get ready to fly to Uruguay. Not surprisingly, our youngest had come down with a respiratory illness, and all of us suffered from an upset tummy from the food/water. But nonetheless, on Thursday, some friends drove 3 vans to the airport with us and all of our luggage (19 check-in, 8 carry-on, 9 personal bags, a stroller and a carseat) to see us off. With all the help, it didn’t seem like too much stuff. So we got in line and our friends said goodbye. We expected just a routine, if slow, check in. Continue reading Our First Few Days in Uruguay→
“I am the Alpha and the Omega,” says the Lord God, “who is and who was and who is to come, the Almighty” (Rev. 1:8).
Can you remember that time in your childhood where you really started to ponder the great questions of existence? Was there ever a time when you thought something like, “What if I were never born?” or the unsettling thought, “What if there were nothing instead of something?” It was about the fourth grade when I suddenly came to grips with my finiteness. The questions for me were, “What if I never existed?” and “What if God never existed?” Continue reading God’s Self-Existence and Flying to Uruguay→
One of the things I enjoy about my life is the challenge of feeding a large family on a small budget. It is fun to shop the sales looking for healthy but inexpensive ingredients, and then turn them into tasty meals for the family. And having lived in quite a few different places, I have learned that for the best deals one needs to eat what the locals eat. That meant for instance, bratwurst and pork steaks in St. Louis, but carne asada and tortillas in Mexico. Continue reading What’s For Dinner?→